Wednesday, 15 November 2017

Global Warming

Warning to Humanity

In late 1992, 1,700 scientists from around the world issued a dire “warning to humanity.” They said humans had pushed Earth's ecosystems to their breaking point and were well on the way to ruining the planet. The letter listed environmental impacts like they were biblical plagues — stratospheric ozone depletion, air and water pollution, the collapse of fisheries and loss of soil productivity, deforestation, species loss and catastrophic global climate change caused by the burning of fossil fuels.

To mark the letter's 25th anniversary, researchers have issued a bracing follow-up. In a communique published Monday in the journal BioScience, more than 15,000 scientists from 184 countries assess the world's latest responses to various environmental threats. Once again, they find us sorely wanting.

“Humanity has failed to make sufficient progress in generally solving these foreseen environmental challenges, and alarmingly, most of them are getting far worse,” they write.

This letter, spearheaded by Oregon State University ecologist William Ripple, serves as a “second notice,” the authors say: “Soon it will be too late to shift course away from our failing trajectory.”

Global climate change sits atop the new letter's list of planetary threats. Global average temperatures have risen by more than half a degree Celsius since 1992, and annual carbon dioxide emissions have increased by 62 percent.

But it's far from the only problem people face. Access to fresh water has declined, as has the amount of forestland and the number of wild-caught fish (a marker of the health of global fisheries). The number of ocean dead zones has increased. The human population grew by a whopping 2 billion, while the populations of all other mammals, reptiles, amphibians and fish have declined by nearly 30 percent.

The lone bright spot exists way up in the stratosphere, where the hole in the planet's protective ozone layer has shrunk to its smallest size since 1988. Scientists credit that progress to the phasing out of chlorofluorocarbons — chemicals once used in refrigerators, air conditioners and aerosol cans that trigger reactions in the atmosphere to break down ozone.

The authors offer 13 suggestions for reining in our impact on the planet, including establishing nature reserves, reducing food waste, developing green technologies and establishing economic incentives to shift patterns of consumption.

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